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Easy Eats > Weeknight Fast : Weeknight Fast > Let's Dish! Baked Ravioli Lasagna with Sides
Let's Dish! Baked Ravioli Lasagna with Sides
Let's Dish! Baked Ravioli Lasagna with Sides Let's Dish! Baked Ravioli Lasagna with Sides
We've rounded out the meal for you. We suggest starting with an Italian Salad, followed by Let's Dish! Ravioli Lasagna, served with a salad and a side of asparagus and garlic bread. Add all ingredients to your cart with just one click and dinner is done!
SERVES: 6
PREP TIME: 30 Minutes
COOK TIME: 30 Minutes
Ingredients

Let's Dish! Baked Ravioli Lasagna
Garlic Bread
Salad Blend
Asparagus with Butter
Marzetti Italian Dressing

Directions
Step 1  Let's Dish! Baked Ravioli Lasagna:
Preheat oven to 400 degrees. SAUCE: While the oven is preheating, place the sauce bag in warm water for 8-10 minutes or until it can be removed from the bag. Spray a large baking pan with cooking spray. Empty the contents of the ravioli bag and the thawed sauce bag into the pan, and stir well to combine. Spread the ravioli evenly in the pan. top with the shredded cheese (the cheese will be a little frozen). Bake for 30 minutes or until cheese is melted and dish is hot throughout.
 
Step 2  Asparagus with Butter:
Stove Top: Remove product from container and place in medium size sauce pan. Add 1/2 cup water. Saute over medium heat for 15-25 minutes or until desired tenderness.
Microwave:
Remove product from container and place in medium size microwavable container and add 1/2 cup water. Microwave on high for 3-5 minutes or until desired tenderness.
Grill Instructions: Grill over medium heat for 20-25 minuutes or until desired tenderness.
 
Step 3  Garlic Bread:
Oven: Preheat oven to 450 degrees. Place frozen bread open-faced on cookie sheet. Heat 8 to 10 minutes or until heated through.
Grill Wrap frozen bread open-faced in aluminum foil. Place wrapped frozen bread on grill. Heat 8 to 10 minutes or until heated through.
 

Serving Suggestion:

Nutritional Analysis (per serving)




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Coles Original Garlic Bread
$4.39
Savings : $1.10

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